On Wednesday November 20th, The Dells will be welcoming Double Cut, a highly anticipated restaurant, to the area. A casual & family friendly restaurant by day, Double Cut transforms into a chic lounge and bar once the sun goes down.
The overall concept seems to be an elegant dining experience with a laid-back atmosphere. Stop in for a unique signature drink or select a specialty wine from their extensive menu as you and your party chat in the lounge. You can dine here as well, or if you’re looking to entertain business clients or romance your sweetheart, your meal can be enjoyed in the sleek dining room.
What makes Double Cut unique from traditional steakhouses is the way the food is cooked. By using a charcoal grill; the steaks and seafood are infused with a flavor that is unique to Double Cut. So whether you’re enjoying a large cut of steak (for which Double Cut is named) or a fresh tanked lobster, the distinctive flavor is sure to be one you will enjoy and remember.
Be among the first to enjoy Double Cut’s mouth-watering food, delectable drinks and unique atmosphere on November 20th as Wisconsin Dells’ newest restaurant officially opens its doors to the public.
For more information on Double Cut and the grand opening head to: http://www.doublecutgrill.com/